Dubai’s food scene is a delicious mix of culture and tradition. From aromatic Emirate dishes to global influences, every bite tells a story. Discover the must-try local flavours that capture the heart and soul of this vibrant city.

Chicken Majboos

This traditional Emirati dish is a flavourful biryani where chicken is slow-cooked with saffron, cardamom, and cinnamon, highlighting Middle Eastern flavours. It’s served with perfectly boiled basmati rice that melts in your mouth. Unlike traditional biryani, the chicken and rice are prepared separately, making it a popular choice in Dubai.

Falafel

These stuffed patties are amazing, made of ground chickpeas and then deep-fried in olive oil. If anyone is looking for a suite to stay in Dubai to try out fantastic dishes like falafels, places such as the Paramount Hotel Dubai offer this and more.

Harees

This is a traditional emirate dish that is prepared from wheat and meat that’s cooked to a porridge-like consistency. This is a common meal eaten for breakfast in most homes; however, it is often eaten as dinner as well. Most homes eat it off one big bowl and share it to signify hospitality and generosity, which perfectly reflects the Emirate culture.

Mamoul

Image by liuchienchung from Pixabay

This scrumptious sweet treat is a must-have, especially during the festive season. This dessert is made of shortbread, nuts and dates, making it crispy and sweet! The best part is that it’s moulded into fun shapes and is perfect to enjoy with a cup of karak chai as well.