A guide to Maldivian Cuisine
What would a holiday in a completely foreign country mean without a taste of its original cuisine? For those planning to visit the Maldives, you’ve got to treat your palate to some amazing local delights. Here’s a guide on the basic ingredients used in the…
Parsley Crusted Lamb Rack with Sweet Potato-Red cabbage mash and Shallot Demi Reduction
A culinary journey to entice the senses await you at Reethi Faru Resort, indulge in the parsley crusted lamb rack with sweet potato-red cabbage mash and a shallot demi reduction. Enjoy this delicious meal with your loved ones in paradise while on holiday in the…