Maldivian Food and Drink Basics: Dishes to Try and Dining Customs to Follow Discover the flavours of the Maldives through fragrant curries, fresh seafood, coconut-based …
Introduction to Phuket’s Culinary Delights Some travellers plan their days around temples and viewpoints. Food-first travellers plan theirs around what's for lunch, and Phuket is …
Banh Xeo Tom Nhay Named after the fresh prawns used in the dish, Banh Xeo Tom Nhay is a smaller version of the crisp Vietnamese …
Riverside Lawn Dining Private setups right on the riverbank keep you away from the chaotic street noise. Reserving a lawn table at Anantara Hoi An …
Start with Southern Thai Specialities Thai cuisine from the South is characterised by its distinctive taste. It is a balance of sour, salty, and spiciness. …
Taste the Flavours of the Maldives Maldivian cuisine centres around fresh fish, coconut, rice and aromatic spices, with dishes such as mas huni and garudhiya …
Taste Authentic Sri Lankan Cuisine From fragrant rice and curry to hoppers, sambols and seafood, Sri Lankan flavours are an essential part of exploring the …
Southern Thai Cuisine The unique cuisine in southern Thailand is known for its intense flavours. The ingredients used include chilli, herbs, coconut and spices. The …
Savour Fresh Seafood by The Shore One of the highlights of dining in Kalutara is enjoying seafood caught daily by local fishermen. Guests staying at …
Savour the Seafood Seafood is the heart of Ningbo cuisine, with traditional techniques being used to highlight the natural flavours of fresh fish, crab, shrimp …
