Southern Thai Cuisine

The unique cuisine in southern Thailand is known for its intense flavours. The ingredients used include chilli, herbs, coconut and spices. The traditional cuisine of Koh Samui is made up of various curries and seafood dishes that are distinctive to the region.

To enjoy an authentic culinary experience, make sure to visit the top restaurants in Koh Samui. You’ll also find some of the best hotels offering local dishes and great service, like Anantara Lawana Koh Samui Resort.

Fresh Seafood from the Island

Koh Samui has an abundance of seafood as it is surrounded by the Gulf of Thailand. Shrimp, squid, fish, and crab are widely available on menus.

They are served either grilled over charcoal or in curries and spicy salads.

Vibrant Markets and Street Food

Luxury travellers can also find delicious local meals off-the-beaten-track. Night markets and street vendors serve various options from grilled meat and noodle dishes to crunchy snacks and sweet Thai desserts.

These locations also provide an authentic look at island life.

Local Ingredients, Modern Dining

Many high-end restaurants in Koh Samui have been increasingly using local ingredients in their menu offerings. Seafood, local tropical fruits, coconut, and Thai herbs are used to prepare these gourmet meals.

Dining with a Tropical View

Nothing beats a great dining experience over enjoying it in a beautiful island setting. Whether you’re eating at a beachside restaurant or a small cafe, Koh Samui offers its visitors an exceptional experience that will leave lasting memories.