Traditional Food in Dubai: A Taste of Emirati Cuisine – Must-Try Dishes and Local Flavours

Dubai may be known for restaurants from around the world, but Emirati food deserves a place on your list. The dishes are warm, filling and full of flavour. Not sure where to begin? Here are a few things to try.

Start With Machboos and Harees

Machboos is one of the best-known Emirati dishes. It’s made with spiced rice and usually served with chicken, lamb or fish. The spices give it plenty of flavour without necessarily making it hot. Harees is different. It’s a thick, comforting dish made by slowly cooking wheat and meat until soft.

Look Beyond the International Menu

Hotels and restaurants often serve a wide mix of Middle Eastern and international food. That’s convenient, but check whether Emirati dishes are on the menu too. If you’re looking for the best dining in Dubai, you’ll likely find it at a place such as Palm Jumeirah Hotel. 

Save Room for Something Sweet

Luqaimat are small fried dumplings with a crisp outside and soft centre. They’re usually served with date syrup. You may also come across khabeesa, a warm sweet dish made with flour and spices. If you enjoy desserts, try both. They go nicely with Arabic coffee or tea.

Enjoy the Way the Food Is Served

Emirati meals are often about sharing. Several dishes may be placed in the middle of the table for everyone to enjoy together. Portions can be generous, so order a few things and share them if you’re in a group. Don’t be afraid to ask the staff what they recommend. It’s an easy way to discover something you might otherwise miss.