Known for its creativity with the amazing array of seafood available of this island dwelling nation, New Zealand is indeed a paradise for the seafood lover. There are many Wellington New Zealand hotels which offer formidable seafood dishes out of which Copthorne Hotel Wellington Oriental Bay is a hotel in Wellington that is preferred by many in terms of seafood. Steaming dishes of seafood freshly culled from the ocean, prepared with the country’s own homegrown ingredients are a true treat indeed to the discerning food enthusiasts from across the globe. The amazing combination of chorizo, mussel & tomato stew, country’s own Fish pie, scallop & potato salad, beautifully poached salmon with salsa verde and seafood spaghetti are must-try dishes when visiting this part of the world. The sea food of New Zealand is a bountiful treat that must simply be experienced!
Pushpitha Wijesinghe is an experienced independent freelance writer. He specializes in providing a wide variety of content and articles related to the travel hospitality industry.
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