Savour the best of Vancouver’s cuisine, which has a delicious blend of Western tastes, including tender seafood, lamb and other meats, which will entice your palate and leave you wanting more. Here are four must-try foods on your next visit to Vancouver.


Japadog Truck in Vancouver | Image by City Foodsters via Wikimedia Commons

The Japadog is a popular street food in Vancouver. It is served over a hot dog made of beef, pork, turkey, or vegetables and is topped with kimchi, wasabi, teriyaki sauce, and miso. It is loved by both locals and tourists because of the combination of sweet, spicy and salty flavours.

Lamb Popsicles

Lamb popsicles are one of the best Indian dishes in Vancouver. The lamb marinated in Indian spices, white wine, and mustard, is not a meal meant to be enjoyed because of its mouthwatering taste alone, but by your senses awakened by the aroma and bold flavours it possesses. If you are looking to dine at award-winning restaurants in Downtown Vancouver, look no further than Pan Pacific Vancouver, as it is home to some of the best restaurants in town that serve dishes that would tantalise your taste buds.

Dungeness Crab

It is another one of Vancouver’s most popular seafood dishes. The crab is roasted in butter, white wine, parsley, and other spices making it a delicious as well as a healthy option.

Salmon Candy

Another favourite amongst the locals and tourists is Salmon Candy. Known for its blend of smokey, salty and sweet flavours, this meal is prepared by smoking the salmon and then coating it with maple syrup.