Things to Eat | Dine and Wine | Places to Eat
06 May 2021

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Main Dishes, Recipes

Phad Cha Thalay ​ 

Ingredients:   70gr Prawns Tiger (Uncooked Tail On) 40gr Squid Tubes 50gr Mussel Green 1/2 Shell 80gr Scallops King Roe Off 60gr Fish Reef Local Assorted 5gr Herb Galangal Razor 2gr Herb Basil Sweet Leave 15gr Veg Chili Green Large 30gr Veg Chili Red Large…

Main Dishes, Recipes

Dolsot Bibimbap 

Ingredients For the meat and meat   Oounces beef mince                                         100g Sugar – preferably brown sugar                          1 tsp Minced garlic                                                    1/4 tsp Sesame oil                                                        1 Tbsp Soy sauce                                                        1 Tbsp     Vegetables and other   Mildly seasoned spinach                                   250g Steamed rice                                                     3 to 4…


Sate Lilit 

Ingredients Chicken minced 500g Palm sugar 70g Vegetables oil 50g Salt 8g Lemon grass 100g Shallot 40g Garlic 20g Ginger 50g Turmeric powder 3g Coriander powder 3g Candlenuts 10g Belachan 10g Lime leaves 3g Nutmeg powder 1g Chilli paste 80g Steps for preparation Blend shallot,…