Tunis is the kind of city where you snack all day, then sit down for a big meal and feel like you did it right. Here’s your guide to it.

Start in the Medina 

Go in with one goal: try a few classics, then keep moving. Brik, lablabi, and couscous-style plates show up everywhere, and they tell you a lot about local flavor. Street food is a big part of the city’s food identity, so treat it like your first course.

Hotel Restaurants 

Choose the right hotel and you won’t even have to go out for dinner. You’ll find some of the best local dishes right on site. Tunis best restaurants – is this what you’re thinking? They’re often found at hotels like The Residence Tunis. Aside from local dishes, you can also try Chinese and Mediterranean flavours at these places.

Seafood Dishes 

For the best seafood dishes, head to the coast. Fish restaurants are a big part of the dining scene in these regions. Order one big meal, whether it’s breakfast, brunch, or lunch, and keep the rest of the day light.

Sweets and Mint Tea 

Image by Jason Goh from Pixabay

Tunis is great for a slow end to the day: something sweet, coffee or mint tea, and a place to sit and people-watch. You don’t need to go on a mission to hunt down desserts. Just one or two sweets will do.