Archive
25 Apr 2024

Author: roland

Fine Dining

Cooking seafood in different ways 

The famous chili crab preparation is what put Sri Lanka crustaceans on the map. This is a dish served in restaurants all across the country and has even gained popularity beyond Lankan shores. AmbulThiyal, another signature dish that can be described as sour fish curry,…

Fine Dining

Makansutra Gluttons Bay 

It is no secret that sampling the local cuisine when visiting new places, cities and countries is an integral aspect of travel. For those visiting the city state of Singapore in South East Asia, native cuisine is an intriguing and complex amalgamation of many influences….