A melting pot of cultures and cuisines, Hong Kong offers some quite delectable culinary discoveries for foodies. Here are some must try dishes!

Dim Sum|Via-Pixabay,publicdomainpictures,CC0


Dim Sum

A quintessential dish to enjoy in Hong Kong, especially with tea, bite-sized dim sum comes with a variety of fillings be it savoury or sweet and either fried, baked or steamed. Check out Lin Heung Tea House, within a five minute walk from Citadines Mercer Hong Kong for some excellent dim sum dishes.

Wonton Noodles

Featuring thin egg noodles, this dish is usually served with dumplings that have shrimp or other meat fillings, all of which are submerged in a distinctively seasoned broth. Easy to reach if you’re staying at a Sheung Wan service apartment, Mak’s Noodle on Wellington Street in Central Hong Kong offers some great wonton noodles.

Roast Pork

Does the sound of roast pork belly with a crispy outer skin and melt in your mouth meat on the inside make your tummy rumble with eager anticipation? Look to enjoy such craving-inducing delights in Hong Kong at restaurants like Yau Wun Roast Meat in Quarry Bay!

Roast Goose

Not to be missed is a chance to savour roast goose, made to perfection using varied spices; some of the recipes are ‘family secrets’! Generally roasted over charcoal, this dish blends crispiness with juicy meat and can be tried at places like Yung Kee Restaurant.

Damon Starky is a creative nomadic travel writer, who is well informed and experienced on a wide range of interests that would connect to the needs of any type of traveler. Google+