Archive
22 Jul 2024

Author: maggie

Japanese

Unveiling the Way of Tea 

The Japanese tea ceremony, known as chanoyu or sado (literally “the way of tea”), transcends the simple act of drinking tea. It’s a meticulously crafted ritual steeped in history, tradition, and Zen philosophy.  Every detail, from the preparation to the etiquette, is imbued with significance,…

Destination Dining

A Culinary Adventure 

Malaysia boasts a cuisine that reflects its rich and cultured heritage.  Malay, Chinese, Indian, and Indigenous influences flavours, textures, and aromas that create a culinary journey. Set off on this pathway to discover the richness of Malaysian cuisine. A Fusion of Flavours: Malay, Chinese, and…