Dubai’s culinary scene is defined by its multiculturalism, made up of flavours brought over from across the borders. If you’re a foodie or just craving Emirati cuisine, here’s everything you need to try in Dubai.

Shawarma

You can’t go wrong with shawarma in the city, whether you’re staying at a swanky hotel or suites in Dubai. Sold on both street corners and in fancy restaurants alike, this juicy and flavourful wrap features delicious smoked meat cooked over a spit, stuffed within warm pita bread and drizzled in sauces.

Arabic Mezze

For a taste of the region in one go, Arabic mezze is your all-encompassing answer. This regional “charcuterie” spread, whether served hot or cold, features some of the best shared appetisers on a single platter – from hummus to kebabs.

Al Machboos

Hearty, fragrant, and packed with tender meat, Al Machboos isn’t unlike a rich biriyani. The dish, native to the Gulf, is made with an aromatic rice, a blend of Arabic spices, a refreshing salad and yoghurt for balance.

Manakeesh 

If you’ve booked a stay at a Jumeirah Lake Towers property, head down to Bait Maryam for one of Dubai’s most iconic dishes – Manakeesh. Hailing from the kitchens of Lebanon, this pizza-esque flatbread is topped with aromatic za’atar, local cheeses, and a drizzle of olive oil. If you’re waking up in a suite at places like Oaks Liwa Heights, it offers the perfect breakfast option just minutes away.

Kunafa & Ashta Cream

Image by NoName_13 from Pixabay

From the viral Dubai Chocolate to the latest TikTok craze, the city is no stranger to indulging a sweet tooth or two. While it’s easy to find virtually any dessert here, don’t miss the classics – the pre-social media favourites. For instance, Kunafa, served with a rich, buttery Ashta cream, is an absolute must-have.

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