While the Maldives is known for its exotic cuisine and seafood dishes, those on holiday to this tropical paradise can also look forward to sampling a delectable array of international cuisines. This is particularly true when staying at Maldives island resorts such as Kurumba Maldives which have several dining options offering specialised dishes from various regions of the world.

So what can food connoisseurs and aspiring foodies look forward to when it comes to international cuisines in Maldives? If you love the fresh flavours of the Orient then Japanese style teppanyaki dishes along with sushi and sashimi can be tried, while those looking for something a bit more spicy can sample Indian cuisine be it fiery curries to soft tandooris. Chinese dishes can also be enjoyed at speciality restaurants which offer dishes such as lamb chops and Peking duck. Evoking a sense of the enchantment of the Middle East, regional dishes from Lebanon, Morocco and Tunisia can be sampled as well including mouth watering kebabs and grilled meats.

Chandrishan Williams is a travel writer who writes under the pen name, Caleb Falcon. He specializes in writing content based on the many exciting world adventures that await intrepid travellers.

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