Oman, unlike many other Arab countries, possesses a rich cultural heritage which has captured the hearts of many tourists. The cities of Oman even though modernized, still manage to maintain an air of calmness. The country is also blessed with beautiful green mountains and lovely beaches. A tour around the mountain area can be a tranquil experience as its greenery lightens up the surroundings. Accommodation can be found in one of the resorts located in the mountains such as the Anantara Al Jabal Al Akhdar Resort.
During your visit, you should not miss out on some of the traditional Omani food that is served at different restaurants in Oman. These eateries offer a wide range of food choices where you can select anything to your heart’s content. Among the must have Omani food and drinks, the “bizaar” takes the first place according to many tourist reviews. This is a dish of meat made with the most common spices such as pepper, ginger, saffron, cinnamon and turmeric, and is accompanied by some traditional rice and wheat that is boiled, which is named as “haree”. Chefs from different parts of Oman use their creativity to introduce new and extensive ranges of dishes. Even though these dishes are prepared using the same common spices and ingredients, there is still exceptionality between each dish.
Kahwa, laban and yogurt drinks are some of the famous beverages that are served at homes and restaurants without fail. These can be a revitalizing way to start or end your day. A sweet dessert to enjoy after a meal is the “Halwa” that is made with a mixture of rose water, flour, saffron and brown sugar. Its taste will keep you asking for more.
Caleb Falcon is a travel writer who specializes in writing content based on the many exciting world adventures that await intrepid travellers.