Local Cuisine in Vanuatu – An amazing food culture

Vanuatu is an island nation that is composed of approximately 80 islands. It is home to a cuisine that is very unique and it has its own set of ingredients that comes predominantly from in and around the island. Read on to know more about the local Cuisine in Vanuatu.

poulet fish

poulet fish | Image Credit : PrincessChaai, Poulet grillé!, CC BY-SA 4.0

Overview

Vanuatu boasts a vibrant and rich cuisine due to its abundant supply of fresh seafood and fertile soil that produces some of the tastiest tropical fruits and vegetables. Below are some of the food items that you should try during your time here.

Flying fox Curry

This is a unique and quite bizarre curry that is made from bat meat. Most of the people who have tried this dish say that it is surprisingly delicious.

Lap Lap

Lap Lap is the national dish of Vanuatu. It is made from a type of yam that is abundantly available in the island. The dish is prepared by grating the yam and pounding it to a paste which is then mixed with freshly squeezed coconut cream. It is layered on top of banana leaves and baked wrapped in the coconut leaves.

Poulet fish

Poulet is a fish variety that is commonly found in the seas around Vanuatu. The fish is generally baked whole filleted with edible flowers and herbs. This cooking process gives the dish an exotic and delicious flavour. It is also served pan fried or streamed and no matter how you cook it tastes absolutely delicious.

Finding the right place and other dishes

Though these dishes could be found at all most all the Vanuatu restaurants, beware some of the places practice very low standards of hygiene. So if you don’t find Vanuatu cuisine appetizing you could choose a resort property the likes of Holiday Inn Resort Vanuatu which offers you an assortment of western food items you could enjoy.

Fritzjames Stephen is a travel writer, who writes content based on the myriad of experiences and indulgences that the world has to offer travellers across all walks of life. Google+

Best food to try in Vanuatu – Discover the exotic flavours of Vanuatu cuisine!

Vanuatu is an island located in the tropics is surrounded by a sea that is rich in marine life and the islands volcanic land is fertile and rich in minerals and bears plants which are some of the tastiest tropical vegetables and fruits. This is the reason for the nation featuring a vibrant and decadent cuisine.

Dishes in Bali | Image Credit: ​<a href="https://en.wikipedia.org/wiki/Main_Page">English Wikipedia</a> user <a href="https://en.wikipedia.org/wiki/User:Gunkarta">Gunkarta</a>, <a href="https://commons.wikimedia.org/wiki/File:Sate_Ponorogo.jpg">Sate Ponorogo</a>, <a href="https://creativecommons.org/licenses/by-sa/3.0/legalcode" rel="license">CC BY-SA 3.0</a>

Dishes in Bali | Image Credit: ​English Wikipedia user Gunkarta, Sate Ponorogo, CC BY-SA 3.0

Things to remember and finding the right place dine

You could also find exotic meat items being served in Vanuatu restaurants but do keep in mind some of these creatures considered as food in Vanuatu, are threatened, endangered or vulnerable species. So please do some research before ordering your food and better to skip any food that raises environmental concerns. Also, be cautious when selecting a restaurant as some of these places practice very low standards of hygiene. To be on the safe side make sure that you plan your stay at resorts that strictly follow health and safety regulations and are environment-friendly the likes of Holiday Inn Resort Vanuatu.

Wild Pigeon

Found abundantly across the wilderness of Vanuatu the wild pigeon is a delicacy that is loved by the locals. The pigeons are served in almost all the hotels and restaurants in Vanuatu. Each restaurant has its own way of cooking wild pigeons but the most popular way is the roasting and commonly served with French white sauce.

Poulet fish

Poulet fish is known for its distinctive taste and food enthusiasts often say the fillet is like chicken. This fish is commonly found in the sea surrounding Vanuatu. The fish is generally baked whole filleted with edible flowers and herbs.

Lap Lap

Lap Lap being the national dish of Vanuatu, is prepared in a unique way. The islands abundant yams are the main ingredients of this dish. Lap Lap is prepared by grating the yam and pounding it to a paste then it is mixed with freshly squeezed coconut cream and is layered on top of banana leaves adding more coconut cream or banana and baking it wrapped in coconut leaves.

Auburn Silver is a travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world. Google+

Vanuatu Cuisine Styles – top 3 dishes you should try in Vanuatu. – The culinary delights of Vanuatu

Being a south pacific island nation, Vanuatu is home to a sea that is rich in marine life and the land mass is fertile and rich which in turn produces some of the tastiest tropical fruits and vegetables. Because of this reason Vanuatu boasts one of the most vibrant and rich cuisines in the world.

Lap Lap | Image Credit: <a href="https://commons.wikimedia.org/wiki/User:Ronoleo">Ronoleo</a>, <a href="https://commons.wikimedia.org/wiki/File:Laplap_01.jpg">Laplap 01</a>, <a href="https://creativecommons.org/licenses/by-sa/3.0/legalcode" rel="license">CC BY-SA 3.0</a>

Lap Lap | Image Credit: Ronoleo, Laplap 01, CC BY-SA 3.0

Poulet fish

The first pick in the list features a fish that tastes like chicken. This fish commonly found in the seas around Vanuatu. The fish is generally baked whole filleted with edible flowers and herbs. This cooking process gives the dish an exotic and delicious flavour. It is also served pan fried or streamed.

Lap Lap

Lap Lap being the national dish of Vanuatu, is prepared in a unique way. The islands abundant yams are the main ingredients of this dish. Lap Lap is prepared by grating the yam and pounding it to a paste then it is mixed with freshly squeezed coconut cream and are layered on top of banana leaves adding more coconut cream or banana and baking it wrapped in coconut leaves.

Flying fox Curry

This dish is definitely not for the squeamish but if you are ready to step out of your comfort zone you are welcome to try this unusual and surprisingly delicious dish is made from bat meat. Yes bats! The island is home to large number of fruit bats and these creatures are the main ingredients in one of the most loved delicacies in Vanuatu.

Finding the right place and other dishes

These dishes can be found in almost all the Vanuatu Restaurants but beware some of the places practice very low standards of hygiene. You can also find these dishes in high end hotels in Vanatau like the Holiday Inn Resort Vanuatu. You can try many other dishes too like the rabbit or wild duck generously cooked in red- wine and steak curry which is cooked with fruits, pepper, capsicum and tomato.

Intrigued by history, art and food, Lavinia Woolf is a writer who is passionate about the extraordinary and writes of the exhilarating and enchanting. Google+