The Dine & Wine

Popular Posts

  • Food and Dining in Maldives &#…


    Maldives is known as the one of the beautiful places on earth with their beautiful sun-kissed golden beaches, dazzling blue waters, breathtaking coral reefs and many more beautiful scenic places. Maldives has a large number of villas, boutique hotels and … Continue reading


    Read More
  • Balinese Cuisine – A Complex…


    Located on the western end of the Lesser Sundar Islands is the beautiful Indonesian province of Bali. This volcanic island is known for its pristine beaches, rich culture, luscious mountainous plains, and wide range of iconic attractions and landmarks, making … Continue reading


    Read More
  • AVANI Quy Nhon Extra Days…


    Here’s a super offer amongst Quy Nhon hotel deals that rewards you the longer you stay. This deal at AVANI Quy Nhon Resort & Spa offers a 15% discount for a 3 night stay, a better 20% discount for a … Continue reading


    Read More
  • Dining in Macau: An East-West …


    Once a quaint port city, Macau’s cultural landscape is designed by its rich Portuguese heritage and Chinese culture. Today, the booming casino industry has shaped Macau’s skyline and transformed the city into China’s Las Vegas attracting thousands of high-spending tourists … Continue reading


    Read More
  • Bali Cuisine – Discover …


    They say that the way to one’s heart is through their stomach and many culinary giants take this quite seriously. With the food scene around the world exploding, more and more people are interested in experimenting with and experiencing local … Continue reading


    Read More
  • Why Healthy Diet is more impo…


    Bali is known as a retreat for relaxation and detoxing. Many tourists come to Bali to seek harmony and body and mind inner peace. Bali also has the best restaurants with the healthiest selection. With post-card perfect rice fields and … Continue reading


    Read More

Subscribe

Keep up to date by subscribing to the The Dine and Wine RSS feed

Contact

Click here to Contact us for more information
Pin It
http://www.thedineandwine.com/indonesian-cuisines-a-perfect-combination-of-hot-salt-sweet-and-sour.html

Indonesian cuisines; A perfect combination of hot, salt, sweet and sour

The combination of geographic and cultural diversity in Indonesia has resulted in one of the most mouth watering cuisines in the world. Although meals are generally simple, it is guaranteed to awaken your taste buds with its rich flavours of spices, herbs and other seasonings. It is not just vibrant and colourful food that is full of intense flavour, but it is also a very healthy cuisine Bali always offers that you can indulge your taste buds at COMO Shambhala Estate Bali.

There is so much to Indonesian Cuisine. Relying on a wide variety of fresh, nutrient rich ingredients including vegetables, grains, fruits, nuts, legumes and fish it always has to offer something unique in flavour. Rice which is considered as the staple food is often boiled or steamed or prepared as Nasi Goreng. Noodles, made from rice or wheat flour, are also used in dishes such asmie goring. The vegetables are most commonly prepared as curry form or soups. Fruits are enjoyed as dessert and snacks, and are often used to add a touch of sweetness to savory dishes. There are exotic varieties of fruits such as durians, mangosteens and rambutans in Indonesia. Some very unique and delicately tasty dishes are prepared using a countless variety of Fish and shellfish. Traditionally red meat is eaten throughout Indonesia. Chicken is eaten regularly and eggs are enjoyed in moderation. Legumes which include beans, peas and lentils are regular part of Indonesian cuisine. Green beans are a popular addition to salads, vegetable dishes and curries and Peanuts are particularly used as a garnish or prepared as a sauce.

Indonesian cuisine is a perfect combination of hot, salty, sweet and sour flavors. Various sauces are used to add richness and add more flavor to food. Chili and spices are an ever-present part of Indonesian cookery. The unique varieties of Indonesian cuisine are sure to give you an unforgettable healthy dining experience.

Intrigued by history, art and food, Shazzana Hamid is a writer who is passionate about the extraordinary. Disguised as Lavinia Woolf she writes of the exhilarating and enchanting.Google+


Pin It
http://www.thedineandwine.com/indonesian-cuisines-a-perfect-combination-of-hot-salt-sweet-and-sour.html

Comments are closed.