Thailand is most famous for its delectable cuisines that are packed with exotic flavours and spices and leave you begging for more. Here are the best dishes to try while in the country.

Pad Thai

Served in many restaurants in Chaweng Beach and across the country, Pad Thai is a crowd favourite. Pad Thai comprises of stir fried noodles served with egg, shrimp and tofu and spiced with chilli, sugar, fish sauce and vinegar amongst others.

File:Pad Thai (7822721154).jpg
Luca NebuloniPad Thai (7822721154)CC BY 2.0

Tom Yam

Another favourite amongst locals and tourists alike, Tom Yam is a spicy broth soup made with prawns which can be found at local street vendors or restaurants at Anantara Lawana Koh Samui Resort.

TakeawayTom yam kung maenamCC BY-SA 3.0

 

Green Curry

Thai Green Curry is a thick coconut milk curry infused with herbs and meat. The dish is seved on a bed of jasmine rice.

Thai green chicken curry and roti.jpg
TakeawayThai green chicken curry and rotiCC BY-SA 3.0

 

Phat kaphrao

A popular street food in Thailand which includes the perfect mix of basil, garlic, chilli and fried meat served on a plate of rice and topped with a fried egg.

TakeawayKraphao mu khai daoCC BY-SA 3.0

 

Khao Neo Muang

This dessert is basically Thai sweet sticky rice with mango. The rice is cooked in coconut milk and sugar and served with chunks of delicious mango!

File:Mango sticy rice (3859549574).jpg
Dennis Wong from Hong Kong, Hong Kong, Mango sticy rice (3859549574)CC BY 2.0

 

Caleb Falcon is a travel writer who specializes in writing content based on the many exciting world adventures that await intrepid travellers.

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